Wyeast Pasteur Champagne (4021) 125ml
|
|
|
|
|
SKU: XL4021
Used in many white wine fermentations and also some red wines. Also used for secondary fermentation of barley wine. Ferments crisp and dry, ideal for base wines in champagne making. Low foaming, excellent barrel fermentation, good flocculating characteristics. Please note: This is a special order Item. Please allow up to 2 weeks to ship. Origin: Paris, France Flocculation: Medium Attenuation: NA Temperature Range: 55-75°F, 13-24°C Alcohol Tolerance: 17% ABV Styles: Asti Brandy Cabernet Franc Cava Champagne Chardonnay Cognac Armagnac Common Perry Dolcetto Dry Mead Eau de Vie French Cider Grappa/Marc/Bagaceira Melon (Muscadet) Muscat Blanc Pinot Gris Pinotage Red Bordeaux Rum Scotch Sémillon Seyval Blanc Sherry Soave Traditional Perry Trebbiano/Ugni Blanc Vermouth Vodka Whiskey
|
|
|
|
Wyeast Pasteur Champagne (4021) 125ml
|
|
|
|
Related items you may be interested in:
|
Check the check boxes next to the additional products that you would like to add to the shopping cart, then click on the "Add to Cart" button above. A check box is not shown if a product requires that you select an option or fill out a field. ( ) indicates a required accessory.
|
|
|
|
|
|
|